The
dramatic rise and fall of world food prices
in 2007-08 was largely a result of speculative
activity in global commodity markets,
enabled by financial deregulation measures
in the US and elsewhere. Despite the recent
fall in agricultural prices in world trade,
the food crisis has exacerbated in many
developing countries where food prices
remain high and even continue to increase.
The financial crisis also directly operates
to increase food insecurity by imposing
constraints on fiscal policies and food
imports in balance of payments-constrained
developing countries, causing exchange
rate devaluation through capital flight
and adversely affecting employment, thereby
reducing the ability of vulnerable groups
to purchase food.
December 3, 2009. |
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