The
intensity of the food crisis that hit many developing
countries from 2008 was particularly on account of
the very sharp global volatility in food prices. Between
January 2007 and June 2008, world trade prices of
major food grains nearly doubled on average. They
fell between June 2008 and early 2009, but have been
rising again in the past year. Meanwhile, the number
of countries experiencing food emergencies and severe
to moderate food crises remains high and the proportion
of vulnerable population in the developing world has
actually increased. The pass through of global food
prices tends to be much higher during periods of rising
world prices than when prices fall, and in many countries
food prices are now higher than they have ever been,
even as wage incomes have stagnated or fallen. Both
cultivators and food consumers appear to have lost
in this phase of extreme price instability, with the
only gainers from this process being the intermediaries
who were able to profit from rapidly changing prices.
The wild swings in prices cannot be explained by seasonal
supply and demand factors or any other ''real economy''
tendencies. Instead, they are are clearly the result
of speculative activity in these markets. Financial
deregulation in the early part of the current decade
gave a major boost to the entry of new financial players
into the commodity exchanges. Unlike producers and
consumers who use such markets for hedging purposes,
financial firms and other speculators increasingly
entered the market in order to profit from short-term
changes in price. There was a consequent emergence
of commodity index funds that were essentially 'index
traders' who focus on returns from changes in the
index of a commodity, by periodically rolling over
commodity futures contracts prior to their maturity
date and reinvesting the proceeds in new contracts.
Thus international commodity markets increasingly
began to develop many of the features of financial
markets, in that they became prone to information
asymmetries and associated tendencies to be led by
a small number of large players and allowed for inherently
'wrong' signalling devices to become very effective
in determining and manipulating market behaviour.
Regulation to prevent such casino behaviour in commodity
markets is an essential element to mitigate the food
crisis and prevent future crises, even if it is not
the only measure required. The recent Dodd-Frank Financial
Reform Bill passed by the US Congress has some important
features towards such regulation, though how they
will be implemented is crucial. But the proposed legislation
in the EU is still too weak to have much impact, especially
because it does not even specify position limits for
traders in commodity futures markets. To prevent future
food crises with even more devastating impact from
ravaging people across the world, much more stringent
control over finance is a minimum necessary condition.
January
13, 2011.
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